Thursday, October 10, 2013

Coffee Bean & Tea Leaf Blended Mocha

Ingredients

12 ounces ice
3 ounces coffee extract
3 ounces nonfat milk or another milk of your choice
1/3 cup original Ice Blended powder of your choice, like chocolate as shown
Whipped cream, for garnish (optional)

Directions

  1. Fill a 12-ounce cup full of ice. Pour in coffee extract and nonfat milk.
  2. Pour everything into the blender and add the powder. Cover and blend until smooth.
  3. Pour drink back into the 12-ounce cup. Top with whipped cream, if desired.

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